PROCESSING OF CRAB
With limited space on-board, our primary goal is to make the most of very compact arrangements, aiming at plant designs facilitating cleaning and for a high degree of automation for less labour-intensive production.
Our processing line for crabs is complete from slaughter stations, cleaning, grading, cooking, and bleeding tanks. But it does not end her. Carsoes extensive product portfolio also includes blast freezers and effective packing and palletizing.
Look at the various machine options below and please contact us for a more in-depth dialogue about the optimum design for your fishing vessel.