Robust and sturdy design that withstands the rough environment onboard. The conveyor belts are of plastic modules, rubber or stainless steel and the belts are equipped with different kinds of flights depending on product and incline.

The graders consist of an infeed belt, a dynamic check weigher and a grading belt. It can be supplied with various infeed, batching and outfeed systems, allowing the grader to be fully integrated into the process on board.

The CS 1062 roller grader for fish is perfect for fast, efficient grading of e.g pelagic and round fish and highly suitable for very large capacities.

Compact and gentle solution for bleeding/washing of fish in various designs.

Storage facility with lifting bottom or conveyer and bottom hatch. Available in all shapes, sizes and numbers.

Adjusted to your requirements - from manually operated tables to tables with integrated scales for yield control. 

Batching line for fillets ensures optimum operation at the checkweighing area, before distribution to the packingline for freezing frames.

Packing line for fillets into freezing frames ensures optimum operation for the operator. Easy access and distribution of freezing frames to the freezing line.

More accurate weighouts and a more significant buffer capacity makes the weighing hopper system from Carsoe one of the most efficient on the market. 

Can be offered is several different designs depending on the required application and product.

AUTOMATIC HORIZONTAL PLATE FREEZERS

The Carsoe IQF tunnel freezers operates according to the vertical blowing principle. Designed for individual freezing of small products such as shell-on shrimps and other delicate products. Carsoe´s IQF tunnel freezers is designed to form part of an automatic processing line. On a plastic lamella belt the product is led past axial fans, which blow the air through an evaporator generating an air temperature of below -30°C. A quick freezing with a product temperature down to -18°C is achieved. The cabinet is made of modules with polyurethane insulation. The conveyor frame is made of stainless steel and the belt of FDA-approved materials. The open design facilitates a cleaning that meets even the strictest veterinary demands.

Design:

Cabinet – PVC-coated or stainless steel polyurethane panels. Stainless steel floor with drain for cleaning. Access through freezing room door with heating conductor in frame.

Conveyor – Stainless steel frame. Modular conveyor belt in easy-to-clean FDA-approved plastic.

Evaporator – Hot-dip galvanized fined tube evaporators.

Technical data:

Principle: High velocity. Vertical blowing

Inlet temperature: 8°C

Outlet temperature: -18°C

Freezing time: Adjustable

Air temperature: -30°C

Coolant: (Pump system). R-717. R22

Defrosting: Water or hot gas

Belt cleaning: Belt washing system

Evaporating temp.: -40°C at evaporator.

Packing station for products being packed in master vartons and strapped

The Carsoe Waste shredder model 500 is designed for size reducing of fresh fish-heads, tails and offal like bones. The system is working with two parallel rotating knives that crush and cut the product into 15x15 mm. size pieces. The knife’s are designed heavy duty and made of hardox steel to resist even the toughest working conditions.

The design of the machine is modulized and can easily be integrated in various line setups. The

Waste shredder is supplied with a complete electric control cabinet for easy operation.

The open stainless steel design facilitates daily cleaning and requires but a minimum of maintenance.